Discover the taste of the world in a unique culinary top and see which are the most popular and tasty traditional dishes in the world. Here are the top 10 foods all over the world.

Famous Food Dishes in the World


Pizza in Italy

Certainly, the best pizza is in Italy. Crispy base, ketchup, mozzarella, salami, olives, and basil - everything is perfect and an Italian pizza is a delight for your taste buds.

Tapas in Spain

Tapas is not a particular food, but rather, a kind of snack strictly linked to Spanish food culture. Anything can be served as tapas: a slice of ham or cheese with toasted bread and olives, fish and seafood, croquettes or patties. You never know what you’ll get as tapas.

Tandoori Chicken in India

Indian food is the spiciest food in the world … but the chicken wrapped in a spice crust is delicious. It is served with basmati rice or spicy baked potatoes.

Baklava in Turkey

The most delicious dessert in the world is found in Turkey. Baklava is a very sweet dessert with a lot of honey, walnuts, and pistachio. A variety of flavors will surely delight your tongue.

Hamburger in America

Even though it is considered junk food, the American meatball with a German name is a very popular food in the United States. The minced and spicy piece of meat, seasoned with various toppings and placed into a bun, is the handiest dish that can be purchased from American fast-food restaurants.

Fish and chips in England

Fish and chips or fried fish and fries are a very popular dish in Great Britain. We are talking about cod fillet or another fish fillet, a mixture of spices and crispy fries.

Tacos in Mexico

Tacos became famous for their simplicity, its flavor, and, not least, for their fast cooking. Mexicans use the term “tacos” as a definition for a sandwich. The easiest way to prepare this food is to fill a tortilla and then twist it.

Sushi in Japan

Sushi is seen as a small caprice. This Japanese culinary art is characterized by delicious taste and colorful forms. Sushi is a combination that includes slices of fresh fish or seafood combined with rice and vinegar.

Cassoulet Toulousain in France

Cassoulet Toulousain is a traditional French food based on beans, Toulouse sausages, duck meat, or goose meat and pork. The name comes from “casserole” a ceramic bowl used to prepare this dish.

Tzatziki in Greece

It is said that in a Tzatziki sauce you can find the Greek spirit. Tzatziki is a paste of yogurt, cucumber, and garlic served as an appetizer or as a sauce for gyros and other Greek dishes. As an appetizer, Tzatziki is creamy and spreadable, a delight for the taste buds.

For all those passionate about cuisine, travels are essential if we think about how many tastes and how many dishes offer all countries in the world. Of course, many specific restaurants come to meet those who want to test various recipes.